TopicCostco flat sheet cake.
PostedThu, Jul 18th 2019 21:07 PM
The depth of the pan is key to note whether you’re dealing with a single layer or double layered cake. If you want a single layer cake, use a deeper pan. If you’d like multiple layers, you have two options: use two shallow pans to bake two thinner cakes, or use one deep pan to create a tall cake that you can cut into layers once it cools.
Most bakers think of orders in terms of full, half, and quarter sheet cake pans, which can actually mean a handful of different sizes. As a result, it`s best to discuss the number of servings and the size of each serving instead. From there, you can determine which size pan will work best for the application.