TopicPioneer woman gluten free texas sheet cake.
PostedSat, Aug 17th 2019 08:25 AM
Use recipes designed specifically for a sheet configuration. Sheet cakes are usually thinner than standard cakes so they can be prone to texture and moisture issues. Prepare your pans well with flour, butter, and parchment paper to prevent your sheet cake from sticking.
The trick after that is figuring out how to adjust the baking time. There is no hard and fast rule, so you’ll have to rely on your senses and checking the cake for the usual signs of doneness, such as pulling away from the sides of the pan or springing back when you touch the center lightly.