TopicPlain sheet cake.
PostedWed, Sep 18th 2019 13:36 PM
Full Sheet Cake: This is the hardest cake to create in a home kitchen because it requires a perfectly calibrated large oven and also needs a pan to store and transport the finished creation. It takes a little expertise to create multi-layered full sheet cakes without a great deal of frustration and to achieve good results. Full sheet cakes are wonderful for exciting corporate events that need logos or extravagant decorations to satisfy the guests and the importance of the event.
Because size conversions can get confusing, one way you can simplify things is to choose pans that have lengths or widths that are divisible by each other. For example, if your “full” sheet pan is 18” x 24”, you should find a half size pan that’s 12” x 18” and a quarter pan that’s 9” x 12”, since those numbers divide evenly into each other.